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Roaring Waters Coconut Rice
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Rate
Kathy Aniuk of Phoenix, Ariz
Created Date:
03/15/2013
Meal:
Snack
Course:
Dessert
Total Time:
0 min
Prep Time:
0 min
Recipe Ingredients:
1 cup jasmine rice
¼ cup water
1 ½ cups coconut water
1 teaspoon powdered ginger
1 teaspoon sugar (optional)
Cashews or slivered almonds (for garnish)
Directions:
Combine water, coconut water, ginger, & sugar in a saucepan and bring to a boil. Stir in rice.
Reduce heat and cover. Let simmer for about 15 minutes until all the water is absorbed.
Garnish with chopped cashews or sliced almonds.
Check periodically when cooking – if rice isn’t fully cooked but all the water has been absorbed, add more water and cover.