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Dust Storms
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Extreme Heat
Flooding
Influenza
Landslides & Debris Flow
Nuclear Explosion
Palo Verde Generating Station
Power Outage
Space Weather and</BR> Electromagnetic Disruptions
Radiological Dispersion Device
Thunderstorms
Tornadoes
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Winter Weather
Get Prepared
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Prepare
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Resources
About AzEIN
Publications
ASL Glossary
Emergency Kit Cookoff
Peach of a Rice Pudding
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Rate
KS Schumaker
Created Date:
09/17/2013
Meal:
Breakfast
Snack
Course:
Dessert
Total Time:
10 min
Prep Time:
5 min
Recipe Ingredients:
2/3 cup instant rice
1 2/3 cup milk
1/2 tsp. salt
1/3 cup sugar
1 can of sliced peaches
Directions:
Combine rice, milk and salt in uncovered pot and bring to a full boil.
When it boils, cover and remove from heat. Let stand five minutes fluffing rice a couple times with a fork. Mix in the sugar.
Put sliced peaches on top of rice and serve.
Cooking Tips:
Can cook on stove or over another heating source that will get hot enough to boil.