"Impossible to Screw Up" Black Bean Soup

Meal: 
Lunch
Dinner
Course: 
Soup
Total Time: 
10 min
Prep Time: 
2 min

Very quick and easy soup that uses basic kitchen tools. You'd have to try really, really hard to screw this up.

Recipe Ingredients: 
  • 1 can of seasoned refried black beans
  • 1/3 cup of your preferred salsa
  • 1 can chicken broth/stock (sub vegetable stock for vegetarian)
  • 1/2 tsp. garlic powder
  • Salt and pepper to taste
Directions: 
  1. Combine all ingredients in a soup pan. Mix the beans and broth together until smooth.
  2. Using your preferred heat source (stove, propane grill, fireplace), cook for 5 to 10 minutes over medium heat--stirring occasionally--until heated through.
  3. Serve hot or at room temperature, with tortillas or tortilla chips.