Spiced-Up Mixed Nuts
Kim Hanna (@Camping4Foodies) of Scottsdale, Ariz
Created Date:
03/15/2013
Meal:
Snack
Course:
Appetizer
Total Time:
0 min
Prep Time:
0 min
Recipe Ingredients:
- 2 c salted mixed nuts
- ½ t chipotle chili powder
- ¼ t ground cumin
- ¼ t ground black pepper
- 2 t honey
- 1 T olive oil
Directions:
- This tasty snack is toasted in a foil packet on a grill and great for easy cleanup.
- Lay one sheet of heavy duty foil (or double layer of regular foil) on a flat surface.
- Toss ingredients together in center of foil then seal by bringing short ends together folding twice; then fold in the remaining sides making a packet.
- Place on grill or campfire with medium heat turning often until toasted—approximately 8 minutes.
- Let cool slightly before eating.
Cooking Tips:
These Spiced-Up Mixed Nuts pair well with your favorite cold beverage, but don’t forget to have plenty of water too. The recommended amount for emergency preparedness is a gallon/person/day. And don’t forget your furry family members too!
